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Pressure Cookers for Dummies
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MSRP: $16.99
Your Price: $11.55
Savings: $ 5.44 ( 32% )
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Manufacturer: Wiley Publishing, Inc.
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Pressure Cookers for Dummies Features
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ISBN13: 9780764554131
Condition: USED - VERY GOOD
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Additional Pressure Cookers for Dummies Information
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Pressure Cookers For Dummies gives you the down low on the different types of pressure cookers that exist. It also has special features of pressure cookers -- including new safety valves -- to make sure you get the modern pressure cooker best equipped to suit your needs. It includes 80 delicious recipes for quick dishes such as, soups, chilis, and stews; roasts and poultry; rice dishes; beans; vegetables; and desserts, jams, and compotes. Pressure Cookers For Dummies offers tips on adapting your favorite recipes plus several comparison recipes -- made the traditional way. Every recipe Includes preparation times, cooking times, and nutrition information.
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What Customers Say About Pressure Cookers for Dummies:
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Now I really understand why my very busy mom used her pressure cooker all the time for everyday and for special meals. Instructions are clear and concise for those who are not mechanically astute. And I am 71 years old. A valuable tool for newcomers. Gives simple down-to-earth explanations about the miracles of pressure cooking from the ground up with basic principles and lots of recepies.
I purchased this book after receiving a digital pressure cooker for Christmas, and I must say that "Pressure Cooking for Dummies" has been invaluable in my appreciation of this method of cooking. And since this book is crafted "for dummies," there are plenty of sidebar discussions that illustrate the proper way to slice vegetables and other kitchen prep tasks. What a great book. Not only is pressure cooking carefully explained, Tom Lacalamita offers up plenty of wonderful recipes that are accessible, easy to follow, and delicious.
I wish there were more recepies. He repeats himself often I guess to fill content although some of what he repeats is vital information for a beginner.
The step by step, almost spoon feeding the information and keeping it simple was much appreciated. I am retired and at a very dangerous age having time on my hands. I haven't blown anything up yet and the cooking tips easy to follow and turn out delicious. I bought a electric pressure cooker. Never did any pressure cooking before.
Just be sure to follow the instructions. This book was very informative, and I would suggest anyone wanting to learn to use a pressure cooker to read this book. Pressure cookers are great.
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